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Holiday Tip of the Day: Keep Food Safe

Holiday buffets are convenient ways to entertain a crowd, but leaving food out for long periods of time can invite bacteria that cause foodborne illness. To keep your holiday foods safe, cook them thoroughly, use shallow containers, never leave them sitting out for more than two hours, and keep them at the appropriate temperature. Keep your guests healthy with these food safety tips.

Did you miss yesterday’s tip? Get more holiday tips.